It's worth saving yourself the tedium and inefficiency of a hand peel, whether you're working with several dozen for a deviled egg tray or just a few. While this method is tailor-made for large batches, the container hack works even if you just need one or two — simply modify the size of the container and the amount of water you add.
Foolproof as this technique may seem, you can still damage the eggs with overzealous shaking. Until you get the hang of container peeling them, it might be best to use this method for recipes that further break down hard-boiled eggs, like those that will be used for an egg salad, layered into a casserole, or stuffed into a loaded hoagie. However, if you take the proper steps to boil a better egg — and employ a few other tricks like using older eggs and adding a splash of vinegar to the water — the container hack will produce a better result much quicker than regular peeling. Try it just once, and we can pretty much guarantee that you'll never go back!
The Link LonkSeptember 03, 2023 at 01:00AM
https://news.google.com/rss/articles/CBMiVmh0dHBzOi8vd3d3LnRhc3Rpbmd0YWJsZS5jb20vMTM4MDU1Ny9jb250YWluZXItaGFjay1lYXNpZXItcGVlbC1tYW55LWhhcmQtYm9pbGVkLWVnZ3Mv0gEA?oc=5
The Container Hack That Makes It Easier To Peel Batches Of Hard-Boiled Eggs - Tasting Table
https://news.google.com/search?q=hard&hl=en-US&gl=US&ceid=US:en
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